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Prep Time: 20 Minutes Cook Time: 5 Minutes |
Ready In: 25 Minutes Servings: 6 |
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An old college friend gave me this recipe. I make them for our Christmas Eve party every year. Ingredients:
2 cups cooked chopped chicken |
3/4 cup mayonnaise, more if needed to moisten |
1/4 cup minced fresh onion |
1 (4 ounce) can green chilies |
1 cup cheddar cheese, grated |
garlic salt, to taste |
miniature party rye rounds |
Directions:
1. Preheat oven to Broil.
2. Combine all ingredients and place on the Party Rye bread.
3. Broil until brown and bubbly.
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