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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Margherita Pizza is a classic dinner idea and a family favorite. There's just something about the simplicity and freshness of the ingredients that makes it a hit. Ingredients:
our best pizza dough |
ripe tomato pizza sauce |
1 pound water-packed fresh mozzarella cheese, drained and cut into 30 to 36 slices |
small fresh basil leaves |
Directions:
1. Spread each half-grilled dough round with about 2 tbsp. pizza sauce, then evenly space 5 or 6 slices cheese over sauce. Grill as directed in step 6 of Our Best Pizza Dough, then top each pizza with several whole or torn basil leaves.
2. Note: Nutritional analysis is per serving with crust.
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