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Margarita Cupcakes
 
recipe image
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Ready In: 40 Minutes
Servings: 2
I made these for Cinco de Mayo this year. They were absolutely delicious! I used Sauza Margarita Mix with the tequila already in it. It was only $9 for a box, which is equal to a 1.75 L. Very tasty! I also added some lime juice for extra zing! For the frosting, I mixed in a little bit of margarita mix with the cream cheese frosting and added some lime juice. I put it in a ziploc bag so that I could pipe the frosting easily. Be creative and add a little straw, umbrella, or a sugared lime! These are sure to be a hit at any party!
Ingredients:
1 (16 ounce) box white cake mix
9 1/2 ounces margarita mix
1/2 ounce orange juice
3 large egg whites
2 tablespoons vegetable oil
1 lime, zest of
1 (16 ounce) can cream cheese frosting
green sprinkles
Directions:
1. Preheat oven to 350 Degrees.
2. Line 24 muffin tins.
3. Mix wet ingredients.
4. Add to dry ingredients.
5. Beat low for 30 sec.
6. Beat Medium for 2 minute.
7. Fill each one 2/3 of the way full.
8. Bake 20-25 minutes.
9. Frost after cooling.
10. Top with green sprinkles.
By RecipeOfHealth.com