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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 24 |
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These really turn out well and will look great on your holiday table but good anytime! Ingredients:
1 12-ounce package (2 cups) semisweet chocolate pieces |
1-1/2 cups peanuts |
1-ounce vanilla-flavor candy coating |
1-ounce green candy coating (optional) |
Directions:
1. Heat semisweet chocolate pieces in a heavy medium saucepan over low heat, stirring constantly just until melted.
2. Stir in peanuts.
3. Spoon by rounded teaspoons onto a waxed-paper-lined baking sheet.
4. Heat vanilla-flavor candy coating in a heavy small saucepan over low heat, stirring constantly just until melted.
5. If using, heat green candy coating in a similar manner.
6. Drizzle a small amount of each candy coating atop each cluster, swirl gently with a toothpick to create a marbled effect.
7. Chill candy about 30 minutes or until firm.
8. Store tightly covered in the refrigerator for up to 3 weeks.
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