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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 24 |
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Another family favorite. This is a quick bar recipe that includes ingredients you will have in your pantry. Betcha can't eat just one fresh from the oven. Ingredients:
1 cup + 2 t. flour |
1 tsp. baking soda |
, 1/2 tsp. salt |
1/2 c. butter |
6 t. white sugar |
6 t. brown sugar |
1/2 tsp. vanilla |
1/4 tsp. water |
beat in 1 egg |
1/2 cup nuts |
1- 6 oz. pkg. of choc. chips |
Directions:
1. In mixing bowl combine:1 cup + 2 T. flour, 1 tsp. baking soda, 1/2 tsp. salt
2. Blend: 1/2 c. butter, 6 T. white sugar, 6 T. brown sugar, 1/2 tsp. vanilla, 1/4 tsp. water,
3. Beat in 1 egg and add flour mixture.
4. Mix well.
5. Stir in 1/2 cup nuts.Spread in a greased 9 x 13 pan.
6. Sprinkle 1- 6 oz. pkg. of choc. chips over the top of the batter.
7. Place in oven 1 min.
8. Remove from oven and run a knife through the batter to marblize. Return to oven and bake for 10-12 min.
9. Baking temp. 375.
10. **Spreading the dough is a little tricky.
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