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Maple Walnut Fudge
 
recipe image
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Ready In: 30 Minutes
Servings: 25
Ingredients:
2 tablespoon(s) butter
3/4 cup(s) sugar
3/4 cup(s) brown sugar packed
2/3 cup(s) evaporated milk
1/4 teaspoon(s) salt
2 cup(s) miniature marshmallows
1 package(s) nestle premier white morsels 12 oz
1 cup(s) walnuts chopped
2 teaspoon(s) maple extract
Directions:
1. LINE 13x9inch baking pan with foil.
2. COMBINE butter, evaporated milk, sugars, and salt in a medium heavy-duty saucepan. Bring to a full rolling boil, stirring constantly over medium heat. Continue to boil stirring constantly 5 minutes. Remove from heat.
3. Stir in marshmallows, morsels,nuts and extract. Stir vigorously until marshmallows are melted. Pour into prepared pan. Refrigerate until firm. Cut into squares.
By RecipeOfHealth.com