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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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this is a maple frosting... recipe that is used on the Maple Walnut Cake... it makes 3 cups... Ingredients:
2 1/4 cup(s) confectioners' sugar |
1/2 cup(s) brown sugar |
8 tablespoon(s) (1 stick) unsalted butter |
1/8 teaspoon(s) salt |
1/2 cup(s) maple syrup |
1 teaspoon(s) vanilla |
2 tablespoon(s) |
whole milk, can use up to four tablespoons |
Directions:
1. In a medium bowl with a mixer set on medium speed, beat sugars, butter, and salt until combined. Continue beating and add the maple syrup in a slow stream. Add the vanilla. Increase speed to medium high and continue to beat until light and fluffy. If necessary, add up to 4 tablespoons of milk to achieve a smooth spreading consistency.
2. makes 3 cups
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