Maple Spiced Breakfast Fruit |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 2 |
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This recipe uses fruits available year-round. The maple syrup and spices make it rich without being over-the-top in calories, and a child could put it together. Ingredients:
1 medium apple |
1 medium banana |
1 medium orange |
2 tablespoons maple syrup |
6 tablespoons orange juice |
1 teaspoon cinnamon |
1/4 teaspoon nutmeg |
Directions:
1. Preheat oven to 350. Spray a 9-inch round baking dish with cooking spray.
2. Slice apple into 1/4-inch pieces and layer in bottom of pan. Peel & separate orange slices. Half widthwide and layer over apples. Cut banana in 1/2-inch chunks and layer over oranges.
3. In a small bowl, whisk together syrup, juice, cinnamon and nutmeg. Pour over fruit.
4. Bake for 15-20 minutes, or until apples are soft.
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