Maple Rum Syrup

Prep Time: 5 Minutes

Cook Time: 2 Minutes

Ready In: 7 Minutes

Servings: 6

Syrup for pancakes and waffles.

Ingredients:

1/4 cup butter

1/2 cup maple syrup

1/3 cup whipping cream

1/2 teaspoon rum extract

Directions:

1. Add all ingredients to pan.
2. bring to a boil while stirring.
3. Reduce to simmer for 2 minutes.
4. Serve over favorite pancakes or waffles.