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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 16 |
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I am always looking for low calorie granola recipes. This one is just sooooo simple. Perfect with vanilla fat free yogurt!! Ingredients:
2 cups oats |
1/2 cup pecan pieces |
1/2 cup maple syrup |
1/4 cup packed brown sugar |
2 tablespoons canola oil |
1/8 teaspoon salt |
cooking spray |
Directions:
1. Preheat oven to 300 degrees.
2. Combine oats and next 5 ingredients; spread on a large jelly roll pan coated with cooking spray.
3. Bake for 1 hour, stirring every 15 minutes.
4. Cool completely.
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