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Prep Time: 1 Minutes Cook Time: 5 Minutes |
Ready In: 6 Minutes Servings: 1 |
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Something I came up with because I use a lot of brown sugar and wanted something different. Ingredients:
1/3 cup quick-cooking oats |
1/3 cup skim milk |
1/3 cup water |
2 tablespoons light maple syrup |
Directions:
1. Mix water and milk together. Cook oatmeal. Stir in 1tbsp syrup. Pour the remaining syrup on top. |
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