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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Mmmmm, sweet maple chocolate tasting coffee. Good after a winter's day outside. Ingredients:
3 cups strong coffee |
5 teaspoons cocoa powder |
3/4 cup 15% cream |
1/3 cup maple syrup |
1 teaspoon vanilla |
Directions:
1. Stir 1/4 cup of coffee into cocoa powder to dissolve. 2. Pour into a saucepan and add remaining ingredients. 3. Heat without boiling. 4. Whirl in blender 30 seconds and serve immediately. |
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