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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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The soothing aroma of fresh oatmeal makes this dish the ultimate comfort food. Savor happiness in a bowl with the flavors of brown sugar, cinnamon, and maple syrup topped with chopped hazelnuts and apples. Ingredients:
1 1/2 cups fat-free milk |
1 1/2 cups water |
cooking spray |
2 gala apples, peeled and cut into 1/2-inch cubes (about 3 cups) |
1 cup uncooked steel-cut oats |
2 tablespoons brown sugar |
1 1/2 tablespoons butter, softened |
1/4 teaspoon ground cinnamon |
1/4 teaspoon salt |
1/4 cup maple syrup |
2 tablespoons hazelnuts, chopped |
Directions:
1. Bring milk and 1 1/2 cups water to a boil in a saucepan over medium-high heat, stirring frequently.
2. Coat a 3 1/2-quart electric slow cooker with cooking spray. Place hot milk mixture, apple, and next 5 ingredients (through salt) in slow cooker; stir well. Cover and cook on LOW for 7 hours or until oats are tender.
3. Spoon oatmeal into bowls; top with maple syrup and hazelnuts.
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