Maple Glazed Chicken Tenders |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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We are always looking for a quick meal to prepare on Wednesday nights. I ususally fix frozen chicken tenders. This is a great way to turn them up and adds great flavor. Ingredients:
0.5 (25 1/2 ounce) package of tyson's frozen chicken breast tenders |
1 tablespoon butter |
2 tablespoons onions, finely chopped |
1/4 cup pure maple syrup |
1 tablespoon ground mustard |
Directions:
1. Prepare the chicken tenders in the oven as directed, on a foil lined baking sheet.
2. Meanwhile, melt the butter in a medium skillet and cook the onions until soft.
3. Blend in the syrup and the mustard.
4. Cook to a simmer for 1 minute and remove from heat.
5. Add the cooked chicken tenders to the skillet and stir to coat.
6. Spreak glazed chicken back onto the baking sheet and cook 5-8 minutes longer until the sauce is set.
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