Maple-Glazed Apple Slices |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Can be prepared in 45 minutes or less. Ingredients:
4 golden delicious apples (about 1 1/2 pounds) |
2 tablespoons unsalted butter |
3 tablespoons grade b maple syrup (or grade a maple syrup flavored with 1 drop maple extract, or to taste) |
1 tablespoon water |
1 teaspoon fresh lemon juice |
1/4 teaspoon cinnamon |
Directions:
1. Peel and core apples and cut into 1/4-inch-thick slices. In a 12-inch heavy skillet heat butter over moderately high heat until foam subsides and sauté apples, turning them, until golden and tender. Stir in maple syrup, water, lemon juice, cinnamon, and a pinch of salt and cook, stirring, until apples are glazed.
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