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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 24 |
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Here is a candy recipes!! Ingredients:
1 cup maple sugar |
1 cup light brown sugar |
1/2 cup water |
1/2 teaspoon almond extract |
walnut meats |
Directions:
1. Cook the sugars and water to 240 degrees F, or to the soft-ball stage; add the almond extract. Cool to lukewarm, then beat until creamy, yet firm.
2. Knead until smooth, form into small balls, and press a walnut meat into each ball.
3. Yields 24 servings.
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