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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 12 |
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I love the taste of maple and cinnamon together, so I took pieces of a few recipes to come up with this. Ingredients:
1 1/2 cups flour |
1/2 cup sugar |
1/2 teaspoon salt |
1 teaspoon cinnamon |
1/4 cup packed brown sugar |
2 teaspoons baking powder |
1/4 cup milk |
1/4 cup oil |
1/2 cup maple syrup |
1 egg, beaten |
Directions:
1. Sift together dry ingredients.
2. Slightly beat egg in a separate bowl.
3. Stir in milk, oil and maple syrup.
4. Stir into dry ingredients until moist.
5. Pour into 12 greased muffin cups.
6. Bake at 400 for 20 minutes.
7. Immediately remove from pan.
8. Delicious warm or cool.
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