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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Light, fluffy cookie that is not too sweet, with a hint of cinnamon and maple flavor. Ingredients:
4 egg yolks |
3/4 cup sugar |
1/3 cup maple syrup |
1 1/4 cups flour |
2 teaspoons cinnamon |
1/2 cup butter |
Directions:
1. Cream together egg yolks and butter.
2. Add maple syrup, sugar, and cinnamon before stirring.
3. Add flour and beat until a biscuit-like dough is formed.
4. Scoop onto baking sheet coated in non-stick spray. Bake at 370 degrees for 15-20 minutes or until edges are brown.
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