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Prep Time: 0 Minutes Cook Time: 8 Minutes |
Ready In: 8 Minutes Servings: 12 |
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A nice tasting maple syrup without the expense of the real thing. Ingredients:
1 c sugar |
1 c packed brown sugar |
1 c water |
1/8 t cream of tartar |
1/8 t salt |
1 t maple flavoring |
1 t butter flavoring |
1/2 t rum flavoring |
Directions:
1. Combine first 5 ingredients in a medium sauce pan.
2. Bring to a boil then simmer for 5 minutes.
3. Remove from heat; stir in flavorings and let cool before bottling.
4. Don't know how long this is shelf stable. It never lasts in my house.
5. I keep it in the pantry next to the honey.
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