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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 16 |
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The sweet aroma of maple syrup draws you in, but after one bite of corn thatâs slathered in this butter, and youâll be hooked for life. âKevin Varble, Harrisville, Utah Ingredients:
1/2 cup butter, softened |
2 tablespoons maple syrup |
1 teaspoon minced fresh parsley |
dash pepper |
Directions:
1. In a small bowl, beat all ingredients. Chill until serving. Yield: 1/2 cup. |
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