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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 8 |
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This can be great over waffles, pancakes, slices of pound cake or scoops of vanilla ice cream. Ingredients:
1/2 cup butter, cubed |
3 large tart apples, peeled and sliced |
1 1/2 cups maple syrup |
1 teaspoon ground cinnamon |
1/2 cup nuts, chopped |
Directions:
1. In a large skillet, melt butter. Add the apples, syrup and cinnamon. Cook and stir over medium-low heat until apples are tender. Stir in nuts. Serve over waffles or pancakes.
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