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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 4 |
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A little maple flavoring gives a great twist to apple cobbler. Ingredients:
5 apples, peeled, cored and sliced |
3/4 cup maple syrup |
1/2 cup all-purpose flour |
1/2 cup rolled oats |
1/2 cup brown sugar |
1 pinch salt |
1/2 cup butter, softened or 1/2 cup margarine |
Directions:
1. Preheat oven to 375.
2. Place apples in an 8x8 baking dish. Toss apples with syrup.
3. In a separate bowl, mix together flour, oats, sugar and salt. Cut in butter until mixture is crumbly. Sprinkle mixture evenly over apples.
4. Bake in a preheated oven for 35 minutes, until topping is golden brown.
5. Serve warm or at room temperature.
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