 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
I got this off . Its really delicious and very filling. Ingredients:
1 acorn squash, cut in half |
1 tablespoon unsalted butter |
3 tablespoons maple syrup |
1 pinch cinnamon |
1 pinch of nutmeg |
Directions:
1. Preheat oven to 350 degrees 2. Split squash in half and remove seeds 3. Slice of a slab on the bottom of each half to provide more stability in the pan 4. In the hollow, place 1/2 tablespoon butter and 1.5 tablespoons of maple syrup 5. Bake until fork tender, about 45 minutes |
|