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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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I have no idea why this is called mangrove mayo. From what I can find out on the web, the fruit of the mangrove tree has a white edible pulp that is sweet. Since this mayo is sweetened with a little brown sugar, maybe that's why. Ingredients:
1 cup mayonnaise |
1 cup buttermilk |
1 tablespoon marjoram |
1 tablespoon basil |
3/4 teaspoon granulated garlic |
3/4 teaspoon celery salt |
3/4 teaspoon granulated onion |
1 1/2 teaspoons brown sugar |
Directions:
1. Mix together and beat well to blend.
2. Chill well in glass container.
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