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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
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A sweet, Thai inspired side dish! Ingredients:
white rice (any kind, sushi rice is best) |
1 mango |
olive oil |
Directions:
1. Cook 1 1/2 cups of rice in rice cooker according to directions.
2. While rice is cooking, chop up the mango into tiny pieces.
3. When Rice is finished, toss in a small amount of olive oil and add mango. Enjoy!
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