 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
|
Find bottled mango nectar with other shelf-stable juices. Ingredients:
5 family-size tea bags |
2 cups hot water |
1 (12-oz.) can frozen lemonade concentrate, thawed |
1 (6-oz.) can frozen limeade concentrate, thawed |
1 (33.8-oz.) bottle mango nectar |
4 cups cold water |
Directions:
1. Combine tea bags and hot water in a 4-cup glass measuring cup, and steep 10 minutes. Remove and discard tea bags.
2. Stir together tea, lemonade and limeade concentrates, mango nectar, and 4 cups cold water. Cover and chill 3 hours. Serve over ice.
|
|