Mango Tango Black Bean Salsa |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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Sweet and spicy come together for this simple, fat-free salsa recipe that has only 90 calories per serving. The canned black beans provide an added boost of fiber and protein in this quick, easy dish! Ingredients:
1 (15 ounce) can black beans, drained and rinsed |
1 (15 ounce) can mangoes, slices cut into 3/4-inch cubes |
1 (7 ounce) can corn with bell peppers, drained |
1/4 cup finely chopped onion |
1/4 cup coarsely chopped fresh cilantro |
2 tablespoons lime juice |
1 teaspoon garlic salt |
1/4 teaspoon ground cumin |
Directions:
1. Combine beans, mango, corn, onion and cilantro in a medium bowl. Stir in lime juice, garlic salt and cumin.
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