Mango Salsa

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 4

Good with steaks, or as a side with a sandwich.

Ingredients:

1 lb firm-ripe mango, peeled and diced

2 kiwi fruits, peeled and diced

3 radishes, finely diced

1/4 cup peach nectar

1 scallion, thinly sliced

1/4 teaspoon salt

Directions:

1. Combine all ingredients in a bowl.
2. Toss well.
3. Chill.