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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 6 |
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Lovely for a Brunch, Bridal Shower or Wedding Day Breakfast! Ingredients:
1 lb mango, pitted, peeled and sliced |
1/2 cup fresh orange juice |
2 tablespoons fresh lime juice |
1/2 cup ice cube |
1 bottle chilled sparkling wine |
1 lime, thinly sliced |
Directions:
1. In a blender puree mango, orange juice, lime juice and ice cubes until smooth.
2. To make by the glass fill glasses about 1/3 full with the mango puree and then add the wine.
3. ****Pour the wine slowly and stir down as the wine/puree will fizz like crazy.
4. Garnish with a lime wedge.
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