Mango Lassi

Prep Time: 2 Minutes

Cook Time: 0 Minutes

Ready In: 2 Minutes

Servings: 2

A refreshing drink either suitable while eating a hot meal OR for a hot day to cool down. 1 medium fresh mango can be used instead of the canned.

Ingredients:

200 g yoghurt

1 1/3 cups cold water

450 g mango slices in light syrup

1 tablespoon sugar

1/4 teaspoon saffron

Directions:

1. Place all the ingredients in a blender and and process until smooth.
2. Enjoy!