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Mango Ice
 
recipe image
Prep Time: 0 Minutes
Cook Time: 3 Minutes
Ready In: 3 Minutes
Servings: 4
We love blended ice and I thought maybe I could give it a try myself. It shouldn't be that difficult. Ohh… we loved it!
Ingredients:
1 mango; skinned and sliced
1 cup of home-made syrup to taste (boiling water and sugar together)
Directions:
1. Blend 1/2 mango and syrup in a blender.
2. Remove and freeze it.
3. When the mango ice is about 80% frozen, removed from freezer.
4. Use fork to pick it to break the ice.
5. Scoop and serve with mango slices.
By RecipeOfHealth.com