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Prep Time: 0 Minutes Cook Time: 3 Minutes |
Ready In: 3 Minutes Servings: 4 |
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We love blended ice and I thought maybe I could give it a try myself. It shouldn't be that difficult. Ohh… we loved it! Ingredients:
1 mango; skinned and sliced |
1 cup of home-made syrup to taste (boiling water and sugar together) |
Directions:
1. Blend 1/2 mango and syrup in a blender. 2. Remove and freeze it. 3. When the mango ice is about 80% frozen, removed from freezer. 4. Use fork to pick it to break the ice. 5. Scoop and serve with mango slices. |
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