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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 1 |
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I found this in my hunt for recipes to use my bumper crop. Ingredients:
1 1/2 cups chopped ham |
1 cup flour |
2 tablespoons chopped onions |
1 egg |
1 teaspoon curry powder |
1 tablespoon chopped sweet pepper |
1 cup mashed mango |
1 cup finely chopped celery |
1/2 cup milk |
Directions:
1. Beat egg slightly. Mix ham, flour and curry powder. Stir in milk.
2. Add egg, celery, pepper, onion and mango.
3. Shape in a loaf.
4. Bake in a flat pan for 1 hour at 325°F.
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