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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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From a cookbook called Foods and Flights of Fancy Ingredients:
12 ounces cream cheese, softened |
2 tablespoons cream or 2 tablespoons milk |
1 cup golden raisin |
1/2 cup green onion, chopped |
12 ounces lean bacon, cooked and crumbled |
2 -3 teaspoons curry powder |
1 1/4 cups mango chutney |
1 1/4 cups cashews, coarsely chopped |
Directions:
1. Blend softened cream cheese with cream or milk, 1/2 of the bacon, 1/4 c of the onions, curry powder, 3/4 c nuts, raisins and 3/4 c mango chutney.
2. Don't use food processor.
3. With a spatula, press onto a serving platter to form a 1 and 1/2 thick circle, rectangle or square.
4. Spread top with remaining chutney, and garnish with the rest of the bacon, onion and nuts.
5. Serve with Bremmer's waters.
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