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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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From the closet cooking blog Ingredients:
1 mango (peeled, stoned and sliced) |
1 cup basil leaves |
1/4 lb mozzarella cheese (sliced) |
1 tablespoon extra virgin olive oil |
1 tablespoon balsamic vinegar |
Directions:
1. Arrange salad and dress with balsamic vinaigrette. |
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