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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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A quick buzz in the blender and this creamy, fruity dessert is practically done. Just add juicy summer blueberries and a sprinkling of lime zest and you've got a beautiful finish you'll return to again and again. Ingredients:
1 (1-pound) ripe mango, pitted, peeled, and cut into chunks |
1/4 cup sugar, or to taste |
2 tablespoon fresh lime juice, or to taste |
1 cup chilled heavy cream |
1 1/2 cups blueberries (1/2 pound) |
grated lime zest to taste |
Directions:
1. Purée mango, sugar, lime juice, and a pinch of salt in a blender until very smooth. Add cream and blend until very thick. Blend in additional lime juice and sugar to taste.
2. Transfer to a bowl and fold in most of blueberries, then divide among 6 glasses. Top with remaining blueberries and zest. If desired, chill, loosely covered, 30 minutes.
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