Mango and Cranberry Relish |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Mangoes are a delicious tropical addition to this tangy-sweet dish. Ingredients:
1 pound mangoes (about 2 small), peeled, pitted, cut into large pieces |
2 cups cranberries (about 8 ounces) |
1/2 medium unpeeled orange, seeded, cut into large pieces |
1/2 cup sugar |
Directions:
1. Using on/off turns, coarsely chop mangoes, cranberries and orange in processor. Transfer to medium bowl. Stir in sugar. Let relish stand at least 30 minutes before serving. (Can be prepared 3 days ahead. Cover and refrigerate.)
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