Mandarin Orange Crab Salad |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Looks easy and not too many ingredients - here for safe keeping from Our Best Home Cooking, courtesy of Moriches Bay Realty. Ingredients:
6 ounces crabmeat, drained |
1 (10 1/2 ounce) canned mandarin oranges, drained, chilled |
1 leaf lettuce, for garnish |
1/4 cup plain low-fat yogurt |
2 tablespoons seafood cocktail sauce |
Directions:
1. Simply line 4 cups or small serving bowls with lettuce.
2. Arrange crabmeat and orange sections in cups and set aside.
3. Mix the yogurt and cocktail sauce together and in a small mixing bowl and drizzle this dressing on top of the crab and orange.
4. Serve chilled.
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