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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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If you make this once, you'll be hooked! It really is good. The chicken and sauce, then the crunch of the noodles is a very good combination. I saute (or grill) chicken breasts for this. Ingredients:
4 cups cooked cubed chicken |
1 (20 ounce) can pineapple tidbits, drained |
1 (11 ounce) can mandarin oranges, drained |
1 cup chopped celery |
1 cup mayonnaise |
1/2 cup sliced ripe olives |
1/2 cup chopped green pepper |
2 tablespoons minced onions |
1 tablespoon prepared mustard |
1/2 teaspoon salt |
1/4 teaspoon pepper |
1 leaf lettuce |
1 (5 ounce) can chow mein noodles |
Directions:
1. In a large bowl, mix the first 11 ingredients.
2. Mix well and refrigerate until serving.
3. Spoon salad on lettuce lined plates.
4. Sprinkle with noodles.
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