Mandarin-Black Bean Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
2 cups mandarin orange segments, well drained |
1 cup canned black beans, rinsed and drained |
3/4 cup diced jicama |
2 tablespoons chopped red onion |
2 tablespoons seeded, minced jalapeño |
2 tablespoons shredded fresh mint leaves |
1/4 teaspoon salt |
Directions:
1. Stir together all ingredients in a large bowl. Let stand until ready to serve, tossing occasionally.
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