Mandarin and Apricot Smoothie |
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Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 3 |
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This is another fruit smoothie recipe I have collected in my attempt to find dairy free smoothies. This one sounds really good. It takes a bit of preparation but you could easily do the prep the night before and just blitz it up in the morning. I found this in the instruction booklet that came with my Kenwood smoothie maker. Ingredients:
2 1/2 ounces dried apricots |
10 fluid ounces white grape juice, chilled |
14 1/2 ounces mandarin oranges in juice, drained |
Directions:
1. Roughly chop the apricots and place in a bowl. 2. Pour over the grape juice. 3. Cover and chill for 2 hours, or overnight if preferred. 4. Put the apricots and grape juice into the blender or smoothie maker. 5. Add the mandarin segments. 6. Blend for about 40 seconds or until it is the consistency you require. 7. Serve in chilled glasses. |
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