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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 2 |
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mamie eisenhower couldn't cook, they say. but she was famous for this fudge, which Ike named after her. Farmers almanac says this may be the first marshmallow fudge recipe! Ingredients:
4 1/2 c sugar |
2 t butter |
pinch salt |
1 can evaporated milk |
12 oz sem-sweet choc chips |
12 oz german sweet chocolate |
1 pint marshmallow creme |
2 c nuts---optional |
Directions:
1. heat sugar, butter, milk over low heat stirring till sugar disolves
2. bring to boil, boil for about 6 min.
3. in bowl, put Choc chips, german choc, marshmallow creme, and nuts.
4. pour boiling syrup over and beat till choc stuff is melted.
5. pour into buttered pan.
6. let stand for a few hours before cutting, but is better the next day.
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