Mamas Sweet Potato Pudding |
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Prep Time: 0 Minutes Cook Time: 90 Minutes |
Ready In: 90 Minutes Servings: 4 |
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This sweet potato dish sometimes made an appearance at our Sunday dinner table. I always ate some of the leftovers for dessert with a scoop of vanilla ice cream. Ingredients:
4 cup shredded sweet potatoes-uncooked |
2 cups milk |
2 eggs-lightly beaten |
2 cups sugar |
1 teaspoon vanilla |
1 teaspoon cinnamon |
1/2 teaspoon nutmeg |
6 tablespoons butter |
Directions:
1. Combine first seven ingredients in a large mixing bowl.
2. Pour into a greased medium casserole dish.
3. Dot with butter.
4. Bake at 350 degrees for 90 minutes.
5. Serve hot.
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