Mama's Fried Okra (Curtis Aikens2) |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Ingredients:
2 pounds okra |
1/2 cup self-rising cornmeal |
2 tablespoons self-rising flour |
1 1/2 cups oil |
dash of salt and pepper |
Directions:
1. Wash and cut okra into 1/4-inch pieces. Mix cornmeal, flour and seasoning. Add okra. Pour oil into a deep frying pan and heat to about 400 degrees F. Fry until golden.
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