Mama's Best Broiled Tomato Sandwich |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 2 |
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A broiled sandwich, made of fresh seasoned tomatoes, with an Italian taste. A perfect match for soup. Ingredients:
2 tablespoons olive oil |
2 tablespoons balsamic vinegar |
4 ripe tomatoes, sliced |
3 tablespoons mayonnaise |
1/2 teaspoon dried parsley |
1/4 teaspoon dried oregano |
1/4 teaspoon black pepper |
3 tablespoons grated parmesan cheese, divided |
4 slices bread, lightly toasted |
Directions:
1. Preheat oven to broil.
2. In a shallow bowl, whisk together the olive oil and vinegar. Marinate the tomatoes in the mixture, stirring occasionally.
3. Meanwhile, in a small bowl, combine mayonnaise, parsley, oregano, black pepper and 4 teaspoons Parmesan cheese. Spread mixture on each slice of toasted bread. Place marinated tomatoes on 2 slices and sprinkle with remaining Parmesan cheese.
4. Place on a baking sheet and broil for 5 minutes, or until cheese turns golden brown. Serve immediately, open faced or closed.
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