Mama's Baked Bean Casserole |
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Prep Time: 5 Minutes Cook Time: 80 Minutes |
Ready In: 85 Minutes Servings: 10 |
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Ingredients:
1 pound(s) ground beef, browned and drained |
1 large onion, chopped |
1 green bell pepper, chopped |
3 16-ounce can(s) pork and beans, drained and rinsed |
1/2 cup(s) light brown sugar, packed |
1/2 cup(s) ketchup |
1 teaspoon(s) worchestershire sauce |
1 tablespoon(s) prepared yellow mustard |
Directions:
1. Heat oven to 350 degrees.
2. Combine all ingredients in a large bowl. Pour into a large baking dish, cover with foil, and bake one hour.
3. Uncover and bake 20 more minutes or until beans have thickened. Serve hot or at room temperature.
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