Makeover Spinach Salad Dressing |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 10 |
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This makeover recipe is ideal for spinach. It's also a great way to dress up chicken salad or coleslaw. Yet it has less than half the calories and fat of the original dressing and about 40% less carbohydrates.Cindy Harnish, Wexford, Pennsylvania Ingredients:
1/3 cup sugar |
1 small onion, finely chopped |
1/4 cup cider vinegar |
1/4 cup unsweetened applesauce |
2 tablespoons water |
2 tablespoons canola oil |
4 teaspoons prepared mustard |
1 teaspoon salt |
1/2 teaspoon coarsely ground pepper |
fresh spinach leaves |
Directions:
1. Combine the first nine ingredients in a blender or food processor; cover and process until smooth. Serve over fresh spinach. Store leftover dressing in the refrigerator. Yield: 1-1/3 cups.
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