Make It Yourself-pita Chips |
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Prep Time: 0 Minutes Cook Time: 8 Minutes |
Ready In: 8 Minutes Servings: 8 |
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Another make your own recipe! So easy to make your own pita chips for snacking. They're great for dips cus they hold up so well. Also, you can season them however you like and to match the dip! Ingredients:
1 package whole wheat pitas, split, then cut into triangles |
1/4 cup olive oil |
various seasonings(dried italian herbs, garlic, chili, cayenne, salt and pepper, etc depending on your tastes and what the chips will be used for)-try about 1t total of seasoning |
Directions:
1. Combine oil and seasonings in large zipper bag.
2. Add triangles and toss well to coat.
3. Arrange coated wedges on cookie sheet and bake at 400 for between 7-10 minutes, until your desired crunchiness.
4. Chips do tend to burn easily, so keep an eye on them.
5. **the chips in the main photo are flavored with Italian seasoning, and I used them for my Pizza Dip**
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