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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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As the title suggests, this recipe comes from the Make-A-Mix cookbook. Ingredients:
8 cups all-purpose flour |
2 1/2 cups granulated sugar |
2 cups brown sugar, packed |
4 teaspoons salt |
1 1/2 teaspoons baking soda |
3 cups vegetable shortening |
Directions:
1. In a large bowl, combine all ingredients except shortening. Blend well.
2. Cut in shortening with a pastry blender or a heavy-duty mixer until mixture resembles cornmeal in texture.
3. Place mix into large ziplock bag. Label with date and contents.
4. Store in a cool, dry location. Use within 10-12 weeks.
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