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Maïté's Leftover Chicken Salad
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 2
We eat grilled chicken almost every Sunday, this is what I make from the leftovers. It makes a great sandwich! Cooking time does not include the boiling off the egg.
Ingredients:
300 -400 g chicken or 300 -400 g turkey, grilled
2 canned peaches, chopped
1 egg, hard boiled
2 tablespoons mayonnaise
Directions:
1. Chop the first 3 ingredients.
2. Mix in a bowl with the mayonnaise.
3. I usually put it in the fridge for a few hours, so the taste of the ingredients could blend, but I guess you could eat it right away.
4. Enjoy!
By RecipeOfHealth.com