 |
Prep Time: 30 Minutes Cook Time: 20 Minutes |
Ready In: 50 Minutes Servings: 12 |
|
Here is a quick and easy hot sandwich to make. And it has a good flavor. Ingredients:
1 lb ground beef |
1/2 teaspoon salt |
1/4 teaspoon pepper |
1 (10 1/4 ounce) can campbell's chicken gumbo soup |
2 tablespoons yellow mustard |
2 onions, chopped |
2 tablespoons ketchup |
chili powder |
Directions:
1. Cook beef, salt and pepper for 30 minutes in a medium saucepan.
2. Add the rest of the ingredients and cook 20 minutes longer over low heat.
|
|